Buffet BBQ Menu

Buffet BBQ

Sausage Sizzle

Beef sausages (2pp), Square bread (2pp), Sliced onions,
Tomato & BBQ sauce, Napkins
$5.50 per person

Buffet BBQ

Sausage Sizzle

Beef sausages (2pp), Square bread (2pp), Sliced onions,
Tomato & BBQ sauce, Napkins
$5.50 per person

BBQ Menu
  • Option 1
  • Scotch fillet portions
  • Beef sausages/vegetarian patties
  • Sliced onions
  • Potato salad with bacon & mayonnaise
  • Leafy Garden salad with vinaigrette
  • Bread rolls, butter & condiments
  • $23 per person
  • Option 2
    • Selection of dips & crackers
    • Scotch fillet portions
    • Lamb sausages
    • Chicken tenderloins with lime & garlic
    • Sliced onions
    • Choice of 3 from Salads & Sides
    • Bread rolls, butter & condiments
    • Fresh sliced seasonal fruit
    • $27.50 per person
  • Option 3
    • Chef's selection 3 canapes
    • Please select 3 main options:
    • Asian style pork spare ribs with plum sauce
    • Chicken breast marinated in herbs
    • Atlantic salmon fillets
    • Scotch fillet portions
    • Sliced onions
    • Choice of 3 from Salads & Sides
    • Bread rolls, butter & condiments
    • Fresh sliced seasonal fruit
    • Homemade chef's sweet canape
    • $38per person
  • Salads + Sides
    • Penne pasta salad with home smoked salmon, creamy garlic dressing + chives
    • Caesar salad with condiments
    • Roasted vegetable salad with balsamic vinaigrette
    • Vegetable rice salad with cashew nuts
    • Rice+quinoa with coriander, ginger + shallot
    • Potato, parsley + bacon salad
    • Thai style glass noodle salad with tomato, cucumber, Thai herbs + chilli with a sesame soy dressing
    • Green leaves with avocado, tomato + vinaigrette
    • Chili cous-cous with sultanas + pistachio nuts
    • Crispy chat potatoes + rosemary sea salt
    Optional extras
    • Quality disposable plates, cutlery + napkins $1.10 per person
    • Steel cutlery, china plates + linen look napkins $4 per person
    • Wait staff (chef, food or beverage service) are $45 per staff per hour
    • Children (6-12years) prices are 50% adult prices with children 5 years and under are free of charge.
    • BBQ option 1-3 Minimum catering numbers are 20 persons
    • ┬áIf venue has no or limited catering/cooking facilities, then equipment might be required to the arranged/hired upon our behalf